Learn how to make instant Kharvas recipe at home from our chef Archana on Ruchkar Mejwani. Kharvas is a delicious steamed sweet dessert prepared from milk, sugar, curd and condensed milk.Ingredients:1 Cup Milk1 Cup Condensed Milk1 Cup Curd3 tbsp Sugar1/2 tsp Cardamom Powder1/2 Cup Milk Powder1/2 Cup WaterMethod:- In a large bowl add milk & condensed milk. Give a stir.- Then add curd and sugar. Mix everything well. Break all the lumps.- Then add cardamom powder and milk powder. Stir well.- Pour the mixture in a flat container.- In a pressure cooker add some water.- Place the container on the ring and steam the kharvas for 20 minutes.- Once the kharvas is cooked refrigerate it for an hour and allow it to set.- Cut slices and serve chilled.Host: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani