Homemade Instant Pot Chili, made using ground beef and beans, is the perfect comfort food for a fall or wintry evening. Its also a great dish to feed a crowd, or for game day. The addition of Masa Harina (cornmeal) in this chili recipe thickens the chili and gives it a corn flavor. Add your choice of toppings to take this homemade Instant Pot chili recipe over the top! The beans can either be soaked for 8 hours or can be soaked in the Instant Pot using the quick-soak method.RECIPE with detailed instructions: https://www.paintthekitchenred.com/instant-pot-chili/Here are the videos to learn how to use different models of Instant Pots:DUO EVO PLUS: https://youtu.be/30-x9cW9qL0ULTRA: https://youtu.be/dyhTg9f5HngDUO: https://youtu.be/mFxE253582oDUO NOVA: https://youtu.be/aA07JtokpsgDUO GOURMET: https://youtu.be/6aALYVPPt68DUO CRISP: https://youtu.be/xmpbGKjHIUEAS AN AMAZON ASSOCIATE, I EARN FROM QUALIFYING PURCHASES:Even though I do own several types of Instant Pots, my favorites are the Ultra and Duo Evo Plus:ULTRA: https://amzn.to/2YE5vGRDUO EVO PLUS: https://amzn.to/2u3NMznIf you'd like to know when I post another video, please SUBSCRIBE TO MY CHANNEL!https://www.youtube.com/paintthekitchenred?sub_confirmation=1Please give this video a THUMBS UP if you liked it and let me know what you think in the comments!#instantpot #instantpotrecipes #chili #chiliwithdrybeans