Italian Chef Reacts to Guga Foods Dry Aged Porchetta Recipe

My friend Guga in this video tried to make Porchetta, but did he really succeed?
Well, in my opinion he did make a quite good job, the meat looked super tender and juicy, but I would have left out the Mortadella which is absolutely not a part of the Porchetta recipe.
Other than that, it really looks like he knew what he was doing, so a thumbs up for guga He deserves it!

Follow this link to read and print the World Best Porchetta Master recipe : https://www.vincenzosplate.com/porchetta-recipe/

#guga #porchetta #reactionvideo

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