Ito Ang Nangyari Nung Pinagsama Ko Ang Embutido At Cordon Bleu

What happens when you combine Filipino meatloaf (embutido) and chicken cordon bleu? Embutido Cordon bleu, of course. It is irresistibly delicious! Having a cheesy on the core and a crispy texture on the outside, this experimental dish will surely be a regular on my dining table.
#cooking #cordonbleu #christmas #filipino

Ingredients:
8 sliced of ham
8 slices of Swiss cheese
cup all-purpose flour
2 eggs
1 1/2 cups panko breadcrumbs
2 cups cooking oil
Embutido ingredients:
1 lb. ground pork
1 lb. ground chicken
1 Knorr Chicken Cube, mashed
cup sweet pickle relish
1 cup cheddar cheese, grated
1 red bell pepper, minced
cup raisins
1 carrot, minced
1 onion, minced
1 egg
1 teaspoons salt
1/2 teaspoon ground black pepper
3/4 cups breadcrumbs
Dijon Sauce:
cup heavy whipping cream
2 tablespoons Dijon mustard
1 tablespoons butter
2 tablespoons minced yellow onion
Salt to taste