Try this recipe for the next family get-together at your home and impress your guests with this exclusive mutton recipe.JUNGLEE MUTTONIngredients750 grams mutton on the bone, cut into 2 inch pieces4 tbsps ghee15-20 dried red chillies, de-stemmed15-20 garlic clovesSalt to taste2½ tsps Tata Sampann Coriander Powder Coriander sprigs for garnishLemon wedges for garnishMethod1. Heat ghee in a deep pan,add dried red chillies, garlic cloves and sauté for 1-2 minutes.2. Add mutton and sauté on high heat for 3-4 minutes. Add salt, Tata Sampann Coriander Powder and mix well.3. Add 5-6 cups water, mix well and let it come to a boil. Cover and cook for 35-40 minutes or till the mutton is cooked completely.4. Garnish with coriander sprigs, lemon wedges and serve hot.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor #JungleeMutton
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