Kachchi Kairi Slush | Sanjeev Kapoor Khazana

You can fall head over heels in love with this beverage if you aren't already tried our Kachchi Kairi Slush .

KACHCHI KAIRI SLUSH

Ingredients

1 medium raw mango (kachchi kairi), peeled, deseeded and finely chopped
2-3 tablespoons raw mango syrup
Ice cubes as required
1 teaspoon cumin powder
Black salt to taste

Method

1. Coarsely blend together ice cubes, raw mango, cumin powder, black salt and raw mango syrup.
2. Serve chilled garnished with mint sprigs.

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Cuisine - Fusion

Course - Beverages

Dish - Beverages