Garam Garam Onion Pakora is an all-time favorite starter snack in most Indian party menu. It is also known as "Kanda Bhajia" in North India. This can be prepared in very less time & makes a mouthwatering combo with hot coffee.http://www.vahrehvah.com/kanda-bhajiaIngredients:1 cup Gram flour(Kadala podi) 6 number Green chillies to taste Oil 3 number Onions to taste Salt Directions: 1)Chop onions (length-wise) and green chillies. 2)Make batter with gram flour. 3)Mix onions and green chillies in batter along with salt. 4)Heat oil in a pan.5)Pour a spoon of the batter into the hot oil and fry the bajjis. 6)Drain on a paper towel.You can substitute onion with potato or baigan slices but use chilly powder instead of green chillies. you can find detailed recipes at my website and also find many videos with recipes at http://www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods "Reach vahrehvah at - Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/"
