Classic sweet delight made using rawa, banana and some other basic handful of ingredients, then mashed up together into small spheres fried to golden perfection, taste delicious. Try it out soon.KELE MULIKIngredients3 ripe yellow bananas, peeled, and broken into 1 inch pieces cup chopped jaggery tsp salt tsp green cardamom powder tsp nutmeg powder cup semolina (rawa) cup whole wheat flour (gehun ka atta)Oil for deep fryingMethod1. Put the bananas into a blender jar, add jaggery, and blend to a fine paste. Transfer this into a bowl. Add salt, green cardamom powder, nutmeg powder, and semolina and mix well. Set aside for 15-20 minutes.2. Heat sufficient oil in a kadai. 3. Dip your fingers in water and take small portions of the mixture and gently slide into the hot oil and deep fry till golden brown and crisp. Drain on an absorbent paper. 4. Arrange in a serving bowl and serve.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comGet Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/To get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoorInstagram : https://www.instagram.com/sanjeevkapoor#SanjeevKapoor #SanjeevKapoorKhazana #keleMulik #BananaFritters #IndianSnacks #Homemade #EasyRecipes #Fritters #SnackTime #Delicious #Yummy #Friedrecipesanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes kele mulik kele modak banana modak konkani recipe konkani recipes banana pakoda banana pakoda recipe banana fritters banana fritters recipe banana ke pakode kaise banta hai banana recipe banana recipes konkani food banana snacks banana snack recipes
