Kids Lunch box Recipes - Semiya Pulao / Vermicelli Sevai Pulav CookingShooking Video | Yaman Agarwal

Today, let's make Semiya Pulao aka Vermicelli Pulav, this recipe is a great one for lunch box as kids love noodles and similar things to that!

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Kids Lunch Box Recipes Indian - Sevai Pulao
Vermicelli - 1 cup
Oil - 1 tsp + 1 tbsp
Mustard - 1 tsp
Ginger - ½ inch
Curry Leaf - 5-10 leafs
Green Chilli - 1 chopped fine
Onion - 1 chopped
Salt - to taste
Chilli Powder - ½ tsp
Haldi Powder - ¼ tsp
Peanuts - few roasted
Beans - 2-3 chopped
Carrot - 1 medium
Water - 1/2 cup + 2 cups
Sugar - ½ tsp
Coriander Leaf - 1 tbsp chopped
Lemon Juice - ½ to 1 tsp


Kitchen Products I use:
Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq
Kitchen Weight Scale - https://amzn.to/2ug3G65
Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - https://amzn.to/2KZSkdn (small pack)
Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC
Good NonStick Pan - https://amzn.to/2zl0hsa
Whipping Cream - https://amzn.to/2ugPB8m
Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough)
Microwave - https://amzn.to/2ubhHmn (not good)

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