Korean Fried Chicken (Yangnyeom-tongdak: )

Today I want to show you an update to my spicy, crunchy Korean fried chicken recipe. It's called yangnyeom-tongdak (), or yangnyeom chicken (). Full recipe: https://www.maangchi.com/recipe/yangnyeom-tongdak

Serve with this chicken radish: https://www.maangchi.com/recipe/chicken-mu

My newest cookbook, Maangchi's Big Book of Korean Cooking:
http://www.maangchi.com/big

My first cookbook, Real Korean Cooking:
http://www.maangchi.com/real

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http://www.maangchi.com/letter

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https://www.instagram.com/maangchi

My Facebook for updates:
https://www.facebook.com/maangchi

Twitter where we share photos of Korean food we made:
https://twitter.com/maangchi

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