Bokkeum Gochujang1/2 lb beyondmeat ground beef3 to 4 cloves garlic, chopped1 tap chopped ginger1 medium size onion, small diced2 tbsp soy sauce2 tbsp maesilaek, Korean green plum extract or apple juice1/3 cup maple syrup1 cup gochujang1 serano pepper, chopped (optional)1/2 tsp black pepper*Add sesame seeds & sesame oil when you serve for the best nutty fragrance & flavor. *It will last 15 days in the fridge.
