Lamb Trimmings Fry - By Vahchef @ vahrehvah.com | Vahchef - VahRehVah

This a dish mostly made by labour or low class people because this trimings were low cost they cook with limited ingrediants and lots of spicy and have alongs drinks like toddy

http://www.vahrehvah.com/lamb-trimmings-fry


Ingredients


Lamb Trimming & offal 500 g
Oil 2 tb
Green chilly 5 n
Chilly powder 2 ts
Curry powder 1 ts
Pepper crushed ½ ts
Salt
Garlic crushed 4 n

Directions:
Cook the lamb trimmings in the water.
Heat oil in a pan add green chilly, pieces of trimming, chilly powder, curry powder, crushed pepper, salt, cook it and add crush garlic, mint, coriander and toss it.
Serve this with cooked rice.


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