Typically less expensive than other cuts, there are several ways to cook and enjoy the flavorful chuck eye. In this episode youll learn from the pros at Marble & Grain why the chuck eye is a great family-friendly option, the difference between a steak and a roast, and maybe some Yiddish vocabulary too.See the episode and more from Marble & Grain:https://www.kosher.com/video/chuck-eye-explained
