Loaded Hash Brown Breakfast Casserole is cheesy and full of fluffy egg delight! Make ahead instructions included! This savory breakfast casserole is kid and adult approved. __________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/hash-brown-breakfast-casserole/ Ingredients 20 ounce package frozen diced or shredded hash browns 1 white or yellow onion, diced 1 red bell pepper, diced 8 ounces diced ham, or 1 pound cooked ground sausage 4 ounces diced green chiles, drained (optional) 10 large eggs 2 cups half and half teaspoon salt teaspoon black pepper 2 cups shredded cheddar cheeseInstructions1 Preheat oven to 350 degrees F and lightly grease a 9x13 pan.2 Add frozen hash browns, onion, bell pepper, ham (or cooked sausage), and green chiles directly in the 9x13 pan and toss together.3 In a large mixing bowl, whisk eggs. Pour in half and half and season with salt and pepper and whisk to combine. Stir in shredded cheese.4 Pour egg mixture on top of hash brown mixture in the prepared pan.5 Cover the pan with aluminum foil and bake in the preheated oven for 45-60 minutes until eggs are set.Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
[email protected]The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. Were taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
