Black Eyed Peas Curry or Lobhia Masala made in Instant Pot or Pressure Cooker. Black-eyed peas cooked in an onion-tomato gravy, along with lots of ginger, garlic, and aromatic spices. It is perfect to enjoy with some steaming basmati rice and parathas. Vegan and gluten-free.Here is a new video for this recipe - https://youtu.be/QeH0VVf_TQcFull Recipe: https://pipingpotcurry.com/instant-pot-black-eyed-peas-curry-lobhia/Like, comment and share! Be sure to subscribe for more free recipes. If you make this recipe, tag us on Instagram or Facebook #pipingpotcurry. We love to hear about and see your success stories! Instagram - https://www.instagram.com/pipingpotcurryFacebook - https://www.facebook.com/pipingpotcurryPinterest - https://www.pinterest.com/pipingpotcurry/Join our Facebook Group to ask question, share recipes and more - https://www.facebook.com/groups/pipingpotrecipes/
