Malpua Recipe | Mawa Malpua is a popular Indian Dessert Recipe made especially in Holi Festival This sweet recipe is a North Indian recipe and too tasty to handle. This recipe video is in Hindi language and easy to follow along,Malpua Recipe | How to make malpua | malpua is very easy to make. I have used all-purpose flour along with mawa/khoya in this malpua. It's a thick Indian bread dipped with sweetened syrup.Ingredients:• 60 grams or 1/3 cup Mawa• 1 cup or 125 grams All purpose flour• 125 ml milk• 1 tsp Curd• 1/4 cup or 25 grams chena/ paneer ( grated)• Pinch of Yellow food colour• Water as required• Chopped dry fruits for garnishingTo make sugar syrup• 1 cup or 200 grams sugar• 1 cup water------------------------------------------------------------My Products: https://www.amazon.in/shop/mintsrecipeshindiOrpat Electric Beater: http://amzn.to/2BAtNr5Induction: https://amzn.to/2UflSK6Baking Tray: https://amzn.to/2TRX4ZjBorosil Bowl: https://amzn.to/3b4th5LLET'S CONNECT! Subscribe ➔ http://bit.ly/mintsrecipesWebsite ➔ https://www.mintsrecipes.comFacebook ➔ https://facebook.com/mintsrecipesInstagram ➔ https://www.instagram.com/mintsrecipes/Tiktok ➔ http://tiktok.com/@mintsrecipesTwitter ➔ https://twitter.com/mintsrecipes
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ingredients***********************
Prep Time - 10 mins
Cook Time - 25 mins
Total Time - 35 mins
Servings - 4 people