Today we'll learn how to make home made "Raw Mango Jam" without using any preservative and 100% natural...you can relish this homemade jam with roti, parantha and poori...If you enjoyed it and want to see more such awesome recipes than do LIKE & SHARE it with your friends.INGREDIENTS-----------------------Raw Mango (कच्चा आम) - 500 gm Jaggery (गुड़) - 150 gmSalt (नमक ) - 1/2 tspRed Chilli Powder (लाल मिर्च पाउडर) - 1 pinchKalonji (कलौंजी) - 1/2 tspHing (हींग) - 1 pinchFennel Seeds (सौफ) - 1 tspGhee (घी) - 2 tbspCheckout All Our AWESOME Channels:SUBSCRIBE To ShrutiArjunAnand - https://goo.gl/1gmCTASUBSCRIBE To ShrutiVlogs - https://goo.gl/00seNeSUBSCRIBE To MyMissAnand - https://goo.gl/mnBhXgSUBSCRIBE To Anaysa - https://goo.gl/5A2h93SUBSCRIBE To CookWithNisha - https://goo.gl/Kep2iSSUBSCRIBE To LafanGAY - https://goo.gl/XRHDrqThanks,NishaAUDIO DISCLAIMER/CREDITS –"Music from Epidemic Sound (http://www.epidemicsound.com)" *TAGS: recipe breakfast recipes brunch cooking cookwithnisha sooji halwa gajar ka halwa desi ghee how to make halwa navratri 2018 indian recipes kitchen side diy dessert mawa kulfi ice cream rolls homemade jelly pineapple jam strawberry jam mango juice save