Masala Banana Chips | मसाला बनाना चिप्स | Sanjeev Kapoor Khazana | Sanjeev Kapoor Khazana | TedhiKheer

These masala packed banana chips are crispy and yummy, makes a perfect snack for kids.

MASALA BANANA CHIPS

Ingredients

4 raw Kerala bananas
1 tsp Tata Sampann Red Chilli Powder
¼ tsp turmeric powder
Salt to taste
1½ tsps chaat masala
Oil for deep frying

Method

1. In a bowl, add Tata Sampann Red Chilli Powder, turmeric powder, salt and chaat masala. Mix well and set aside.
2. Peel bananas and thinly slice it using a mandolin slicer.
3. Heat sufficient oil in a kadai, drop in the slices of banana and deep fry till golden and crisp. Drain on an absorbent paper and transfer into a large bowl.
4. Sprinkle the prepared spice mix and serve as required.


Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : http://www.sanjeevkapoor.com
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : http://www.facebook.com/ChefSanjeevKapoor
Twitter : https://twitter.com/sanjeevkapoor

#sanjeevkapoor #MasalaBananaChips

Cuisine - Indian

Course - starter

Dish - starter