Matar (Matra) Chaat Recipe by Manjula, Indian Gourmet Cuisine | Manjula's Kitchen

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Learn how to cook Matar (Matra) Chaat Recipe by Manjula

Ingredients
1 cup matar, they are light brown color and look almost like chick peas, they are available in Indian grocery store
1 teaspoon salt adjust to taste
1 teaspoon black salt adjust to taste
1/4 teaspoon black pepper
1/4 teaspoon sugar
1 tablespoon cumin seed
1 tablespoon coriander
2 tablespoons ginger finely chopped
2 small green chilies finely chopped, adjust to taste
2 tablespoons tamarind pulp
1 tablespoon lemon juice

Learn to make Matar Matra Chaat Recipe by Manjula Indian Gourmet Cuisine