Check out my Fall themed meal prep for the week! Healthy recipes & meal prep ideas for breakfast, lunch, dinner, and snacks, using seasonal ingredients like carrots, sweet potato, butternut squash, apples, pears, cauliflower, squash, etc to make delicious autumn meals! With weekly food prep, staying on track is a breeze! SUBSCRIBE for new videos every Monday and Thursday!: http://bit.ly/MindOverMunchClick to get my ebook Meal Prep: A Beginner's Guide: http://www.mindovermunch.com/ebooksMeal Prep Playlist:https://www.youtube.com/watch?v=nmuSJRSgDfc&list=PLt2c0hX1aB8pDTXK_Vk10cDza8nx05fp4&index=1How To Cook Butternut Squash:https://www.youtube.com/watch?v=oYsEhq8lEbkHow To Seed A Pomegranate: https://www.youtube.com/watch?v=eMhv8QkcMvgThings I Use In This Video:Mandolin: http://goo.gl/zIDlq1Spiralizer: http://goo.gl/B5kQJuMason Jars: http://goo.gl/u5fZtqMason Jar Funnel: http://goo.gl/k47ac9MUSIC: Never Gonna Get You by Andy HuckvaleRecipes:Pumpkin Pie Smoothie Cups1 1/2 cups almond milk1 1/2 cups Greek yogurt1 15 oz can pumpkin puree3/4 cup pumpkin protein (or other protein of choice)1 Tbsp pumpkin pie spice (or sub allspice, nutmeg and cloves)2 tsp cinnamon3 Tbsp maple syrup3-5 Tbsp stevia or other sweetener of choice (to taste)Blend together all ingredients until smooth. Adjust sweetness and spices to taste.Pour into a muffin tin. A silicone mold is easier to pop these babies out but any kind will work.Freeze for 3-6 hours, until solid. Pop out the smoothie cups (allow to thaw slightly to help them pop out more easily) and transfer to individual bags, I use 2 per smoothie.To make the smoothie, combine 2 smoothie cups with one cup of milk or water and blend to combine. If you dont have a high powered blender, you may need to thaw out the discs slightly or cut them up to blend more easily, OR to make it easier just use a mini muffin tin instead of a large one :)Sweet Potato & Carrot Soup2 tsp coconut oil1 onion, chopped4 cups chopped carrots4 cups chopped sweet potato (or butternut squash if preferred)3 cups broth (vegetable or chicken)1 cup almond milk1/2 tsp salt1/4 tsp black pepper1/2 tsp cinnamon1/4 tsp nutmeggreek yogurt & parsley for optional topping when servingSaute onion, carrot and sweet potato in coconut oil until tender, about 7 minutes. Add broth and seasonings and stir. Bring to a boil, cover, and then reduce heat to low and simmer for 1520 minutes.Blend the soup using an immersion blender or a food processor/blender of choice in batches if necessary.Stir in milk and adjust seasonings to taste.Serve or store.Lasts 5 days in the fridge or 4 months in the freezer.Cauliflower RiceChop up your cauliflower head into florets.Pulse the florets in a food processor until a fine rice texture remains. Remove any larger floret pieces that remain if necessary.Store and enjoy as is, or salute in 1-2 tsp oil over medium heat with a pinch of salt, and cook 58 minutes.Store in the fridge for up to a week or in the freezer for up to 3 months.Apple Juice Chickenhttp://mindovermunch.com/?portfolio=apple-chickenFall Fruit Salad (dont worry about the measurements for this recipe!)1 apple1 pear1 pomegranate, seeded2 cups grapes6 oz (170g) blueberries2 plumscinnamonnutmegDice up your pear, apple and plums. Toss with pomegranate seeds, grapes and blueberries to combine. Add a sprinkle of cinnamon and/or nutmeg if desired!Lasts 4-5 days in the fridge.Apple ChipsThanks tohttp://paleoleap.com/baked-apple-chips/for this recipe.Oven Baked Boiled EggsThanks tohttp://www.familyfreshmeals.com/2012/11/how-to-make-perfect-hard-boiled-eggs-in-the-oven.htmlfor this recipe.More Mind Over Munch!Instagram: http://instagram.com/alyssiasheikheBooks: http://www.mindovermunch.com/ebooksYouTube: https://www.youtube.com/user/MindOverMunchTwitter: https://twitter.com/MindOverMunchFacebook: https://www.facebook.com/mindovermunchPinterest: http://www.pinterest.com/mindovermunch/Website: http://www.mindovermunch.comThe information provided on this channel is for informational and educational purposes only and is not intended as a substitute for advice from your physician or other health care professional. You should not use the information on this channel for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. Consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you suspect you might have a health problem.