Meethi Seviyan (Sweet Vermicelli) Recipe by Manjula | Manjula's Kitchen

View full recipe at http://www.manjulaskitchen.com/meethi-seviyan-sweet-vermicelli/

Learn how to make Meethi Seviyan (Sweet Vermicelli) Recipe by Manjula

Ingredients
1 cup seviyan/vermicelli broken in small pieces
2 tablespoon unsalted butter or ghee
1-3/4 cups water
Pinch salt
3/4 cup sugar
2 tablespoons sliced almonds and pistachios
4 cardamoms shelled and crushed
Few strings of saffron
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Cuisine - Indian

Course - Desserts

Dish - Desserts

Prep Time - 5 mins

Cook Time - 20 mins

Total Time - 25 mins

Servings - 4 people