Methi Paratha Recipe stuffed with Aloo, methi ka paratha, how to make fenugreek paratha recipeIngredientsWheat Flour (आटा) - 2 cup (300 grams)Fenugreek Leaves (मैथी) - 2 cup (finely chopped)Boiled Potato (उबले हुये आलू) - 4 (300 grams)Green Coriander (हरा धनिया) - 2 to 3 tbsp (finely chopped)Oil (तेल) - 3 to 4 tbspGinger (अदरक) - 1/2 inch piece (finely chopped)Green Chilli (हरी मिर्च) - 2 (finely chopped)Coriender Powder (धनिया पाउडर) - 1/2 tbspDry Mango Powder (अमचूर) - 1/4 tspRed Chilli Powder (लाल मिर्च पाउडर) - 1/4 tspGaram Masala (गरम मसाला) - 1/4 tspSalt (नमक) - 1 tsp & 1/4 tsp (or to taste)Subscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nishamadhulikaFor the Best recipes on YouTube, log onto - http://www.youtube.com/nishamadhulikaFind us on Facebook at - https://www.facebook.com/nishamadhulikaVisit my Hindi Websitehttp://nishamadhulika.com