View full recipe at http://www.manjulaskitchen.com/mirchi-vada-chili-fritter/Mirchi Vada, green chili filled with spicy potatoes, dipped in batter and fried makes mouth watering snack for people who love spicy and hot food.Ingredients8 green chillies I am using yellow chilli peppers For Filling1 cup potatoes boiled peeled and mashed1/2 teaspoon salt1/4 teaspoon cumin seeds (jeera)1 teaspoon coriander powder (dhania)1/4 teaspoon mango powder (amchoor)1 tablespoon chopped cilantro (hara dhania)1/4 teaspoon chilli powder optional (lal mirch)For Batter1/2 cup Besan gram flour1/4 teaspoon salt1/4 teaspoon cumin seeds (jeera)1/8 tablespoon baking powder1 tablespoon cilantro chopped (hara dhania)Approx. 1/4 cup waterAlso need oil to deep fry
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