Right in the historic neighbourhood of Katong is a double-storey glasshouse cafe that serves modern Peranakan-infused food.A typical Peranakan dish is Beef Rendang, but with a modern twist, you could have it with croissant or sourdough topped with achar. Its available in Chicken Satay as well.You could have Pandan Buttermilk Waffles with Chendol ingredients and fresh Coconut soft serve to beat the blazing heat outside. Seasonal tart flavours like Ondeh Ondeh and Valrhona Chocolate are available as well.Make Ambling Turtle your next brunch spot during the weekends or work-from-here The Flow66 East Coast Road#01-01Singapore 428778#cny #lunarnewyear #modern #peranakan #peranakancuisine #cuisine #food #singapore #instafood_sg #sgfoodies #foodlover #foodreview #localfood #food #foodporn #foodstagram #igfood #savefnbsg