For Moong Dal Chilla recipe, I have used whole green moong and black chana.this recipe is very nutritious and healthy.chilla are very popular breakfast and lunch. This Protein Diet is also an Immune Booster. Moong chilla is called by different names at different places. Pesarattu, pesara attu, pesara dosa (moong bean dosa)This is protein rich diet for everyone..Mung beans are a good source of antioxidants, which may reduce heart disease, diabetes. If you want to make moong chilla for breakfast or lunch,Then soak the moong bean for at least 5-6 hours..then grind it well.mix rice flour or chickpea flour and make crispy chilla
