Mouthwatering glazed carrots are buttery and perfectly sweet; cooked in both brown sugar and honey. You can elevate simple carrots with just a few ingredients that will make getting your five-a-day so much more enjoyable. You're going to love these carrots! __________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/glazed-carrots/ Ingredients 2 pounds carrots peeled and cut into 1/2 x 3 inch sticks 1/2 cup water 5 tablespoons salted butter 1/4 cup brown sugar firmly packed 1/4 cup honey Salt to taste Pepper to tasteInstructions1 Add carrots and water to a saucepan. Bring to a simmer over medium-high heat, then cover and cook for 3 minutes. 2 Remove lid and cook uncovered until nearly all water is evaporated out, about 3-4 minutes. 3 Add in butter, brown sugar, and honey. Stir to coat carrots and cook for an additional 5-7 minutes while continuously stirring carrots. 4 Once carrots are fork tender and the sauce has caramelized, remove from heat. Sprinkle with salt and pepper to taste. Let cool and enjoy!Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
[email protected]The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. Were taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
