Mughlai Bara Handi Making || 10 Hrs of Cooking Preparation || Tasty Street Food

Hey Foodies ! Welcome to new episode of Surat City Food. Today we are going to taste city's traditional Bara Handi. Bara means number of lamb organs and Handi means Pot. All 12 Organs get cooked separately and make one dish called bara handi ! It's traditional Mughlai Dish which takes more than 10hrs of preparation with low flame on coal. let's Watch the video !

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