Mutton Dum Biryani Dum Biryani recipe Eid special Chef Ranveer Brar

MUTTON DUM BIRYANI - Finally..the recipe you all have been patiently waiting for! Had to be the right festive time for it :)

***********************

RB Store - https://www.amazon.in/shop/chefranveer
Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse
Knives I use - https://amzn.to/36VdxoF
***********************

Let's help get its GI Tag
- https://change.org/GITagforBandelCheese

***********************
: https://goo.gl/UE2pmL
***********************

:
Mutton Yakhni Pulao - https://youtu.be/8HCuUY-b-dY
Handi Mutton - https://youtu.be/QFG7ftYNgLM
Rogan Josh - https://youtu.be/XVgZBsuNU60

***********************
For more fantastic recipes, check out the Ranveer Brar App
- http://bit.ly/RBAppAndroid
- http://bit.ly/RBAppiOS
***********************
Mutton Biryani
Preparation time 10-15 minutes
Cooking time 40-45 minutes
Serve 2-4

Ingredients
For Mutton Marination
1kg Mutton (with bones)
225 gm Curd, beaten,
100 gm Fried onions,
25 gm Salt,
75 gm Ginger Garlic paste,
2-3 tbsp Fried onion oil,
3 no. Green chilies (less spicy & slit into half)
1 Green chili (spicy & slit into half)
15 gm Degi red chili powder,
15 gm Coriander powder,
3 gm Caraway seeds,
2-3 tbsp Tender Coriander stems, roughly chopped,
10 gm fresh Mint leaves,

For Biryani Masala
10 gm Coriander seeds,
5 gm Cumin seeds,
15 gm Black peppercorns,
2 gm Mace,
2 gm Green cardamom,
1 gm Black cardamom,
1 gm Cloves,
1gm Cinnamon stick,
4-5 pc Bay leaf,
Salt to taste,

For Cooking Mutton
2-3 tbsp Fried onion oil,
1 tbsp Ghee,
inch Cinnamon stick,
1-2 Mace,
2 Green cardamom,
2 Black cardamom,
3 Cloves,
2 Bay leaf,
Marinated mutton,
1 tsp Prepared Biryani Masala,

For Jhol
2 Green chilies, (less spicy & slit into half)
1 Green chili, (spicy & slit into half)
2 tbsp fresh Mint leaves,
1 tsp Prepared Biryani Masala,
cup Fried onion,
2 tbsp Coriander leaves,
cup Excess oil,
2-3 tbsp Fresh cream,
Salt to taste,
1 tsp Kewra water,

For Cooking Rice
Water,
Salt to taste,
1 Bay leaf,
inch Cinnamon stick,
2 Black cardamom,
2 Green cardamom,
1 kg Sella basmati rice, (soaked for 30 minutes)

For Layering
Prepared Cooked Mutton,
1st batch of Cooked rice,
Prepared jhol,
1 tsp Prepared Biryani Masala,
2nd batch of Cooked rice,
Prepared jhol,
1 tsp Prepared biryani masala,
fresh Mint leaves,
few Fried onions,
Coriander leaves,
2-3 tbsp Saffron water,
2-3 Green chilies (spicy & slit into half)

Other Ingredients
Dough,
Coal,

For Garnish
Coriander sprig,
Mint sprig,

Check out the process here -
https://ranveerbrar.com/recipes/mutton-dum-biryani/



***********************
For more fantastic recipes, check out the Ranveer Brar App:
- http://bit.ly/RBAppAndroid
- http://bit.ly/RBAppiOS
***********************

Follow Ranveer Brar here too:
https://www.ranveerbrar.com
https://www.facebook.com/RanveerBrar/
https://www.instagram.com/ranveer.brar/
https://twitter.com/ranveerbrar








#MuttonBiryani #muttonrecipe #ranveerbrar
#eidspecial #ramadanrecipes #muttoncurry #dumbiryani #hyderabadibiryani