Mysore Bonda - South Indian Snack, Recipe by Manjula | Manjula's Kitchen

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Learn how to make Mysore Bonda - South Indian Snack Recipe by Manjula

Ingredients
1 cup all-purpose flour (plain flour, maida)
1/4 cup rice flour
1 teaspoon salt adjust to taste
1/2 teaspoon baking soda
1/2 teaspoon cumin seeds (jeera)
1/2 cup yogurt (curd) sour yogurt works the best
Approx. 3/4 cups of water
1 teaspoon ginger finely chopped
1 tablespoon green chili finely chopped. Adjust to taste
2 tablespoons cilantro finely chopped
Oil to fry

Cuisine - Indian

Course - Appetizer

Dish - Appetizer

Prep Time - 10 mins

Cook Time - 10 mins

Total Time - 20 mins

Servings - 4 people