How to Make the Perfect Adobo Recipehttps://panlasangpinoy.com/ingredients:2 lbs. pork belly, cubed6 cloves garlic, crushed3 tablespoons soy sauce5 tablespoons white vinegar4 teaspoons patis1/2 teaspoon cracked peppercorn3/4 cup pineapple juice3 tablespoons cooking oil