Namak Ajwain Parantha | नमक अजवाइन परांठा | Langar Special | Sanjeev Kapoor Khazana | Sanjeev Kapoor Khazana | TedhiKheer

This easy Parantha recipe made with the most basic kitchen ingredients. You can serve it with any sabzi of your choice, or just with some pickle and curd.

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Cuisine - Indian

Course - bread

Dish - bread