I am New to Cooking Where Do I Start? - French Cooking Basics Ep01

BECOME A STUDENT OF OUR FRENCH ONLINE CULINARY SCHOOL TODAY!
https://bit.ly/2KKgv1A Learning French cuisine is a step by step process. this video series will allow you to get started. I created a list of French culinary terms with english translation. see it here https://bit.ly/2DHSzIP

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Watch this preview slideshow on portion size and general French cookware before our next episode:
https://www.youtube.com/watch?v=sByNS45Oh1Y


Before anything though, safety first!!
Make sure to watch that video:
https://youtu.be/cGbBBSoTSe4
( it is an older video but it is still very relevant)

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When you are done learning the basic about health and safety in the kitchen, the next step towards learning French cuisine is to get yourself a culinary school book that you will use reference guide along your journey.

My recommendations is to get one out of the 2 books below to assist you throughout your journey:

The professional chef: https://amzn.to/2WfqOPc

Institut Paul Bocuse Gastronomique step-by-step culinary guide : https://amzn.to/2WfrfsO

for the full list of books i have on my amazon store, link below https://www.amazon.com/shop/thefrenchcookingacademy?listId=3NKWQEWJYD2GG&ref=idea_share_inf

The other important thing we need to be concentrating on, Is learning about the basic ingredients found in a French pantry.

Please read the following article on the channels Website to learn more about it
The french pantry essentials: https://bit.ly/2LTy81d

For further reading read these articles too:
https://www.thefrenchcookingacademy.com/cooking-basics





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WRITTEN RECIPES ARE ON MY WEBSITE
https://thefrenchcookingacademy.com

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My Filming equipment:

Video camera:
https://amzn.to/2x5MDox
Microphone:
https://amzn.to/2Oclckm


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