In this episode of FoodQuest, we're back in Delta State, Nigeria, and this time we're trying out owho and starch! Owho is a popular Nigerian stew made with palm oil, plantains, and beef. Starch is a type of fufu that is made from cassava.We brought together a group of Gen Z's to try owho and starch for the first time, and their reactions were all over the place. Some loved it, while others found it to be a bit too bland.But one thing is for sure: owho and starch is a dish that is worth trying, at least once in your life. So if you're ever in Lagos, be sure to give it a try!This episode of FoodQuest is brought to you by Foodbay TV in collaboration with the Biggest Food Critic in Nigeria, refreshed by Coca-Cola.
