Older VS Younger Generation Cooking Thoughts Tips Video Episode | Bhavna's Kitchen & Ashna Patel | Bhavna's Kitchen & Living

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A love-hate relationship with cooking is a normal thing in new generation. Digging deeper, we found older generations are much more likely to cook at home every day than younger generations. Let's learn some more through this episode what younger generation thinks.
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Ashna is sharing tips on how she started her cooking journey for her family. She is also trying out my old recipe of Marble Cake (She changed the recipe a little bit to her liking and worked out perfectly)
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Older VS Younger Generation Cooking Thoughts
From my end what I see is that People Are Cooking Less Than Ever Before - To me personally Cooking is fun, freeing, and essential to achieving health and happiness. Unfortunately we have handed over the act of cooking, this unique task that makes us human, to the food industry. we have become food consumers, not food producers or preparers, and in doing so, we have lost our connection to our world and to ourselves.

According to the study, millennials are the top generation investing in meal delivery services and utilizing Internet videos for cooking advice. In old times, family gatherings were happening frequently to get involved everyone in the kitchen to make cooking fun and at the same time sharing kitchen tips and tricks with each other.
Many practices developed by cooks of our Mom's and Grandmother's generations are still valuable today and can be real time-savers in the kitchen.

One can always come up with some family recipes to feed the entire family by planning out the meal ideas.
One doesn’t have to have always cooked food, some food can be eaten raw with very less efforts in the kitchen.

1) The younger generation likes measurements and written out recipes. With the older generation, they just add ingredients as they feel and don't really care to follow recipes as much. 

2) The younger generation has access to so much new technology now - instant pot, slow cooker, air fryers, etc. to cut down on cooking time whereas back in the day, they didn't have all this and had to spend a lot more extra time preparing meals. We also now have access to so many videos that we can follow to make so many different meals. 

3) The younger generation likes less clutter. We don't care to have 100 pots and pans and 5 different sets of plates/bowls, etc whereas the older generation likes to keep a lot of extra items in kitchen "just in case".

4) For younger generation, meal prepping and meal planning is very big. A lot of women now work outside of the home and so preparing ahead of time is extremely important. The older generation maybe didn't spend too much time meal planning. They just go with the flow more and cook on an everyday basis. With that being said though, the older generation likes to freeze a lot of items and have a huge freezer stock of certain things, whereas the younger generation doesn't like to do that and we don't even really need to do that as our family sizes are a lot more smaller now. 

5) In past generations they needed a multiple course meal whereas these days we like to keep it simple and we don't need 10 items on our plate