Open Cheese and Herb Maggi Toast, a sumptuous preparation of toasted bread topped with cooked Maggi enhanced with cheese and herbs.Recipe Links : https://www.tarladalal.com/Open-Cheese-and-Herb-Maggi-Sandwich-39502r------------------------------------------------------------------------------------------------Tarla Dalal's Social Media LinksTarla Dalal’s Recipes, Health and Food Articles Website | https://www.tarladalal.comSubscribe to Tarla Dalal's YouTube Channel | https://goo.gl/h7JMA1Follow Tarla Dalal on Instagram | https://www.instagram.com/tarladalal/Like Facebook | https://goo.gl/mdcqLbGet fab food images on Pinterest | http://www.pinterest.com/tarladalal/Get Tarla Dalal IOS App | https://goo.gl/8jwErBGet Tarla Dalal Android App | https://goo.gl/zxr56AJoin Tarla Dalal’s Google Plus | https://goo.gl/VbtwXZTwitter | https://twitter.com/Tarla_Dalal----------------------------------------------------------------------------------------------------Open Cheese and Herb Maggi ToastIs it possible to make Maggi appeal to adults, and bread toast appeal to kids? Well, here is how you can make the twain meet! A sumptuous preparation of toasted bread topped with cooked Maggi enhanced with cheese and herbs, the Open Cheese and Herb Maggi Toast is a no-sweat snack that you can prepare any time to bid goodbye to sudden hunger pangs, as it is made with readily available ingredients and does not require much pre-preparation.Preparation Time: 10 minutes.Cooking Time: 5 minutes.Makes 4 open toasts. 1 packet (70g) Maggi noodles1 packet Maggi masala1 cheese slice, cut into small pieces½ tsp dry red chilli flakes½ tsp dried oregano4 toasted bread slicesFor toppingTomato ketchup1. Heat 1 cup of water in a broad non-stick pan, add the Maggi noodles and masala, mix well and cook on a medium flame for 3 to 4 minutes, while stirring occasionally.2. Add the cheese, chilli flakes and oregano, mix well and cook on a medium flame for 1 minute, while stirring occasionally.3. Divide the mixture into 4 equal portions.4. Place the toasted bread slices on a clean, dry surface and spread a portion of the mixture on each toasted bread slice. Serve immediately with tomato ketchup.