Pan gujiyaServing - 2 paxPreparation time - 15 minsCooking Time – 20 minsIngredient QuantityRefined flour 1 ½ cupFennel seed ½ tsp + 1 tspGhee 1 tbsp + 1 tbspKhus syrup 3-4 tbsp + 1tbsp + for garnishWater as requiredBetel leaves 6-8 nosCardamom powder ½ tspDesiccated coconut ½ cupGulkand 1 ½ tbspTutti Frutti ¼ cupAlmond chopped 1 tsp + for garnishCashew chopped 1 tsp + for garnishPistachio chopped 1 tsp + for garnishRaisins 1 tspMethod :1. In a bowl , add refined flour , fennel seed , ghee and mix it well .2. Now add khus syrup , water and make a stiff dough.3. Cover it with a moist muslin cloth at keep it for resting for 10-15 mins .4. Meanwhile take betal leaves , cut its edges and crush it in wooden mortar & pestle .5. Transfer it in a mixing bowl , then add fennel seed , cardamom powder , desiccated coconut ,gulkand , tutti frutti , almonds , cashew, pistachio , raisins , khus syrup mix it well and keep itaside .6. Now take the dough and roll it into a sheet , with the help of round mould , cut it into roundshape .7. Take the rolled sheet ,apply water all over the circumference edge.8. Place the stuffing in the center and fold one side over the other like a half moon and sealedthe edges , give a fold .9. Similarly make the rest.10. preheat the oven at 180 degree C for 10-12 mins .11. Remove the tray and brush some ghee on bottom and place the gujiya on it and cook for12-15 mins..12. After 10-12 mins , remove the tray brush ghee on the top and cook it for another 2-3 mins .13. Once gujiya is baked remove it from oven and garnish it with khus syrup over it .14. Transfer it to serving bowl , garnish with almonds , cashew , pistachio .15. Ready to serve .#HoliPartyFood #PaanGujiya #HoliSpecialRecipeFollow me on YouTube for the variety of dishes: https://www.youtube.com/user/chefharpalsingh Follow me on Facebook: https://www.facebook.com/chefharpalsokhi/?ref=bookmarks Follow me on Twitter: https://twitter.com/harpalsokhi Follow me on Instagram: https://www.instagram.com/chefharpalsokhi/?hl=en Follow me on Linkedin: https://in.linkedin.com/in/harpalssokhi Follow me on Pinterest: https://www.pinterest.co.uk/harpal7793/