View full recipe at http://www.manjulaskitchen.com/palak-paneer-2016/Learn how to make new and updated recipe for Palak Paneer (Spinach Cottage Cheese) by ManjulaIngredients:• 10 oz. spinach washed and clean, about 6 cups packed spinach• 1-1/2 cups paneer cubed in byte size, about 1/3 pound of paneer• 1 tomato finely chopped, this will make 3/4 of chopped tomato • 1 green chili chopped• 1 table chopped ginger• 1 tablespoon oil• 1/2 teaspoon cumin seeds, (jeera)• 1/8 teaspoon asafetida (hing)• 1 teaspoon coriander powder (dhania)• 1/4 teaspoon turmeric (haldi) • 1/2 teaspoon red chili powder• 1/2 teaspoon salt, adjust to taste• 1/2 teaspoon sugar• 1 tablespoon whole wheat flour• 1/3 cup heavy creamCookware used in this video:Cuisinart DLC-10S Pro Classic 7-Cup Food Processor, Whitehttp://goo.gl/Mrl2OoTypography - Wildbeez Interactive (http://www.wildbeez.com)
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Prep Time - 10 mins
Cook Time - 25 mins
Total Time - 35 mins
Servings - 3 people