Palli Pachi Pulusu | | Peanut Rasamlet's see how to make a different kind of pachi pulusu using peanuts. Unlike the usual kind of pachi pulusu, this palli pachipulusu or peanut pachi pulusu can be served with white rice as well as tiffins like idli, upma and dosa.Serve with rice or any tiffins of your choiceINGREDIENTSPeanuts - 1/4 cupDried Chilies - 4-5Cumin Seeds - 1 tspTamarind - 20 gramsSaltFor TemperingMustard Seeds - 1/2 tspCumin Seeds - 1/2 tspDried Chilies - 2-3Curry Leaves - 1/4 cupTurmeric Powder - 1/2 tspOil - 1 1/2 tbsp#pachipulusu @hyderabadiruchulu