Palli Pachi Pulusu Peanut Rasam

Palli Pachi Pulusu | | Peanut Rasam

let's see how to make a different kind of pachi pulusu using peanuts. Unlike the usual kind of pachi pulusu, this palli pachipulusu or peanut pachi pulusu can be served with white rice as well as tiffins like idli, upma and dosa.

Serve with rice or any tiffins of your choice

INGREDIENTS
Peanuts - 1/4 cup
Dried Chilies - 4-5
Cumin Seeds - 1 tsp
Tamarind - 20 grams
Salt
For Tempering

Mustard Seeds - 1/2 tsp
Cumin Seeds - 1/2 tsp
Dried Chilies - 2-3
Curry Leaves - 1/4 cup
Turmeric Powder - 1/2 tsp
Oil - 1 1/2 tbsp

#pachipulusu @hyderabadiruchulu
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