Paneer Paratha (Stuffed Flat Bread) Recipe by Manjula | Manjula's Kitchen

View full recipe at: http://www.manjulaskitchen.com/paneer-paratha-cheese-paratha/

Learn how to cook Paneer Paratha (Stuffed Flat Bread) Recipe by Manjula

Ingredients
Dough
1 cup whole wheat flour (atta)
1/2 cup all purpose flour (plain flour, maida)
1 tablespoon oil
1/2 teaspoon salt
Approx. ¾ cup water

Filling
1-1/2 cup shredded paneer approx. 6oz.
2 tablespoons yogurt firm (curd, dahi)
1 teaspoon salt adjust to taste
1/2 teaspoon cumin seeds (jeera)
1 tablespoon shredded ginger
1/4 teaspoon red chili flakes adjust to taste
2 tablespoons minced cilantro (hara Dhania)

Also Need
cup whole-wheat flour for rolling
Approx. ¼ cup oil

Learn how to make Paneer Paratha (Stuffed Flat Bread) Recipe by Manjula
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ingredients
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Cuisine - Indian
Course - Breakfast
Dish - Breakfast
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