Paneer Tomato Curry | Tomato Paneer Recipe | Tamatar Paneer Recipe by ManjulaIngredients: 3 cups tomatoes cut into large pieces, I used 4medium tomatoes. 6 oz paneer cut into about 1/4 inch thick and 1-1/2 inch long bell pepper cut into thin slices. 2 Tbsp oil divided. 1 tsp cumin seeds jeera tsp asafetida hing 2 Tbsp thinly sliced ginger 2 tsp coriander powder tsp turmeric haldi tsp red chili powder 1 tsp sugar 1 tsp salt tsp garam masala