Peanut Butter Crunch Brownies

Get ready to meet your new favorite brownie! Peanut Butter Crunch Brownies have a traditional chocolate brownie base, then wow you with a layer of peanut butter, Rice Krispies, and even more chocolate!
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PRINTABLE RECIPE: https://thestayathomechef.com/peanut-butter-crunch-brownies/




Ingredients

BROWNIES:
5 tablespoons salted butter, melted
3 ounces baking chocolate, melted
1 cup sugar
2 eggs
teaspoon salt
teaspoon baking powder
1 teaspoons vanilla extract
cup all-purpose flour

PEANUT BUTTER CRUNCH TOPPING:
1 cup creamy peanut butter
1 cups semi-sweet chocolate chips
1 cups rice krispie cereal


Instructions

1 00:00:14 - Preheat your oven to 350 degrees and spray a 9x9 glass pan with nonstick cooking spray or line with parchment paper.

2 00:01:00 - In a large mixing bowl, use a hand mixer to mix together melted butter, melted chocolate, and sugar. Add in the eggs, and vanilla and mix until combined.

3 00:01:45 - Add in salt, baking powder, and flour and mix until just combined.

4 00:02:13 - Pour the brownie batter into the prepared pan and bake for 20 to 25 minutes. Remove from oven and let cool for 1 hour. Spread peanut butter on top.

5 00:02:44 - In a microwave-safe mixing bowl, melt chocolate chips in 15 second increments in the microwave, stirring in between, until chocolate is melted and smooth. Stir in rice krispie cereal.

6 00:03:15 - Spread chocolate mixture on top of peanut butter layer. Transfer pan to the fridge and allow to cool completely until set, about 30 minutes.




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