Peanut Chutney (South Indian Condiment Recipe) by Manjula | Manjula's Kitchen

View full recipe at http://www.manjulaskitchen.com/peanut-chutney/

Learn how to make Peanut Chutney (South Indian Condiment Recipe) by Manjula

Ingredients:
• 1/2 cup raw peanuts
• 2 tablespoons oil
• 8 whole dry red chilies
• 1/2 teaspoon mustard seeds
• 1 tablespoon sesame seeds, til
• 1/4 teaspoon asafetida, hing
• 1/4 teaspoon fenugreek seed, mathi
• About 10 curry leaves
• 1 teaspoon salt
• 2 tablespoons tamarind paste
• About 1 cup of water

Cookware used in the video:
Magic Bullet NutriBullet 12-Piece High-Speed Blender/Mixer System
http://goo.gl/OVG17S

Simply Calphalon Nonstick 10-Inch Covered Omelette Pan
http://goo.gl/cB3EmQ

Typography - Wildbeez Interactive (http://www.wildbeez.com)

Cuisine - Indian

Course - Side Dish

Dish - Side Dish