PASTA ARRABBIATAPreparation time 10 minutesCooking time 15 minutesServings 2Ingredients2 tbsp Olive Oil, जैतून का तेल6-8 Garlic Cloves, chopped, लहसुन1 medium Onion, chopped, प्याज2 cups Tri coloured Bell Pepper, cut in diamond shape, तीन रंग के शिमला मिर्च 1 tbsp Chilli Flakes, कुट्टी हुए लाल मिर्च 1 heaped cup fresh Tomato Puree, टमाटर प्यूरीSalt to taste, नमक स्वादअनुसार5-6 Basil Leaves, sliced, तुलसी पत्ते1 tbsp Lemon Juice, नींबू का रस1 heaped cup Penne Pasta, cooked, पेने पास्ता ¼ cup Cheese, grated, चीज़ For GarnishFresh Basil leaves, तुलसी पत्तेProcessIn a pan, add olive oil, garlic, onion saute for a minute.Now, add tri coloured bell pepper, chilli flakes, fresh tomato puree and cook it properly.Add salt to taste and mix well. Add basil leaves, lemon juice, cooked penne pasta. Toss and cook it for 3-4 minutes. Finish with cheese. Remove in a serving plate and garnish with Basil leaves. ***********************
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