A special variant of Lassi in Maharastra that is really refreshing. This #summercooler #lassi is specially available around #dadar region #thane and Pune. THe special addition of #srikhand makes it unique and with loads of nuts adds up...Ingredient QuantityYogurt 1 cupShrikhand ½ cupChilled Milk 1 cupPowder Sugar ¼ cupNutmeg powder ¼ tspGreen cardamom powder ¼ tspSaffron few strands Ice cubes as requiredGolden sugar crystal for riming Pista slice for garnishColored sugar crystal for garnish Method:1. Take grinder jar, add yogurt, shrikhand, chilled milk, powder sugar, nutmeg powder, green cardamom powder, saffron and ice cubes and grind well.2. Take serving glasses dip in milk and rim with sugar crystal.3. Pour the piyush on it, garnish with slice pista and sugar crystals on top and serve. Follow me on YouTube for the variety of dishes: https://www.youtube.com/user/chefharpalsinghFollow me on Facebook: https://www.facebook.com/chefharpalsokhi/?ref=bookmarksFollow me on Twitter: https://twitter.com/harpalsokhiFollow me on Instagram:https://www.instagram.com/chefharpalsokhi/?hl=enFollow me on Linkedin: https://in.linkedin.com/in/harpalssokhi Follow me on Pinterest: https://www.pinterest.co.uk/harpal7793/
