Pork Curry with Water Spinach | Thai Food | Gang Tae Po | 2-3 serve1. Roasted curry paste 1 tbsp.2. Streaky pork 200 g.3. Thai morning glory 300 g.4. Tamarind juice 4 tbsp.5. Palm sugar 1 tbsp.6. Fish sauce 1 tbsp.7. Kaffir lime leaves 48. Bergamot 19. Coconut cream 1 cup.10. Coconut milk 2 cup.https://www.facebook.com/Daily-Dish-1493966677302085/