नागपुर की फेमस स्ट्रीट फूड पुडाची वडी-सांबर वडी घर पर बनायें. Pudachi vadi, kolhapuri pudachi vadi,how to make pudachi vadi,sambarwadi amravati,nagpur style kothimbir vadi,sambarwadi banane ki vidhi, sambarwadi banane ka tarika,#PudachiWadi #SambarWadi #NagpuriPudachiVadi # KothimbirWad सांबर वड़ी के लिये आवश्यक सामग्री Pudachi Wadi Ingredientsमैदा - Refined Flour - 1 Cup (130 gms)बेसन - Gram Flour - 1 Cup (125 gms)नमक - Salt - ½ tspहल्दी - Turmeric Powder - ½ tspलाल मिर्च - Red Chilli Powder - ½ tspअजवायन Carom Seeds - ½ tspतेल - Oil - ¼ Cup (60 gram)Stuffing तेल - Oil - 1 tspजीरा - Cumin Seeds - 1 tspअदरक - Ginger - 1 inchहरी मिर्च - Green Chilli - 2खसखस - Poppy Seeds - 1 tbspतिल - Sesame Seeds - 1 tbspनरियल - Coconut - ¼ Cup, grated मूगंफली - Peanut - ¼ Cup, coarsely groundedधनिया पाउडर - Coriander Powder - 1 tspलाल मिर्च - Red Chilli Powder - ½ tspजिरा पाउडर - Cumin Powder - ½ tspगरम मसाला - Garam Masala - ½ tspनमक Salt - ¾ tspअमचूर पाउडर - Dry Mango Powder - ¾ tspचीनी - Sugar - 1 tspहरा धनिया - Coriander Leaves - 100 gram, choppedऔर तेल तलने के लियेand oil for fryingSubscribe for more recipes -
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