View full recipe at https://www.manjulaskitchen.com/punjabi-samosa/
Learn how to make Punjabi Samosa (Mouthwatering Indian Appetizer, Homemade) Recipe by Manjula
Ingredients:
For Crust1 cup all-purpose flour, plain flour, maida1 Tbsp fine sooji, samolina½ tsp salt1 ½ Tbsp oil2 drops of lemon juiceApprox. ¼ cup waterFor the Filling:3 medium size potatoes, boiled, peeled and chopped into small pieces, will make about 2 cups ½ cup green peas (I am using frozen peas)1 ½ Tbsp oil 1 tsp cumin seeds, jeera1 Tbsp coriander powder, dhania1 Tbsp chopped green chilies2 Tbsp cilantro chopped, hara dhania¼ tsp red chili powder½ tsp garam masala1 tsp mango powder, amchoor1 tsp salt
Typography - Typito (http://typito.com)
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Prep Time - 10 mins
Cook Time - 30 mins
Total Time - 40 mins
Servings - 4 people