Take a trip to Adjumani in Northern Uganda, where we are cooking red millet Ugali - Asida - Posho over a charcoal stove. Peaceful, calm life in a traditional homestead.HELP US GROW BYLIKE and press Notifications Bell!!!!!SUBSCRIBE TO OUR CHANNEL!!!!!!!!!!!Buy Authentic African Gifts at this link:shop.tasteofsouthsudan.comFind Hibiscus Sabdariffa, Dilka Bridal Scrub, TOSS Silky Smooth Shea Butter, Bakhoor and Beaded Jewelry.Follow me:Blog: tasteofsouthsudan.com.Instagram: https://www.instagram.com/tasteofsouthsudan/Twitter handle: @tasteofsouthsudFacebook: https://www.facebook.com/tasteofsouthsudan/Check out other videos from Taste of South Sudan Channel:Needel Embroidery Art, South Sudan, Africahttps://youtu.be/hYpOPvSjrnUHibiscus Flower Drink Karkadehttps://youtu.be/kV0HFT-7ndYHow to cook Molokhia: https://youtu.be/a5lyvQLwvVgSUBSCRIBE!!!Credits:Content, video editing: Noela Mogga.Photo and Videography: Nyolia Photography.Music: Mr. Pink - Topher Mohr and Alex Elena https://youtu.be/7YfxeEvR89A