土豆胡萝卜烧排骨 - Ribs potatoes carrots stew - Chinese cooking videos | Aaron Sawich

This week's recipe is a ribs potatoes carrots stew called tu dou hu luo bo shao pai gu 土豆胡萝卜烧排骨. We will show you how to make a delicious and hearty stew Chinese style. Potatoes are tu dou 土豆 in Mandarin, carrots 胡萝卜are hu luo bo and ribs 排骨 are pai gu. Chili peppers and dou ban sauce are added to give it that spicy edge. A filling and delicious meal for the family. Try to make it yourself at home. I will pin the ingredients list to the comments section. I hope you enjoy the Chinese cooking videos from Aaron's China Guide.
Note : the recipe has a wrong subtitle. It should be sugar added, not salt
Also, cook the ribs for 40 minutes before adding the carrots and potatoes.

Music: https://www.purple-planet.com
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