Rustic Garlic Parmesan Herb Bread

Rustic Garlic Parmesan Herb Bread is a savory artisan style bread that anyone can make. This delicious and fragrant bread is the perfect complement to any meal. Enjoy!
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PRINTABLE RECIPE: https://thestayathomechef.com/garlic-parmesan-herb-bread/




Ingredients

1 tablespoon instant dry yeast
1 tablespoon sugar
1 cup warm water
1 teaspoon salt
2 teaspoons dried rosemary
1 teaspoon dried basil
1 teaspoon dried oregano
6 cloves minced garlic
2 to 2 1/2 cups all-purpose flour
1/3 cup grated parmesan cheese
2 tablespoons olive oil
1 tablespoon butter


Instructions

00:03:39 - Quick recap Rustic Garlic & Herb Bread recipe

1 00:00:20 - In a large mixing bowl, add yeast, sugar, and water. Stir in salt, rosemary, basil, oregano, and garlic.

2 00:00:59 - Add in 2 cups of flour and the parmesan cheese and stir until combined. Gradually add in the remaining 1/2 cup flour (if needed) until you have a smooth and elastic dough that is tacky, but doesn't stick to your hands.

3 00:01:47 - Transfer to a lightly greased mixing bowl, cover, and let rise until double in size, about 1 hour.

4 00:02:07 - Preheat an oven to 375 degrees Fahrenheit. Drizzle a baking sheet with olive oil.

5 00:02:25 - Divide the dough in half and shape into two separate round loaves. Place loaves onto the prepared baking sheet. Let rise another 15 to 20 minutes.

6 00:02:46 - Top each loaf with 1/2 tablespoon butter.

7 00:03:03 - Bake in the 375 degree oven for 18-20 minutes, until golden brown.





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